Sunday, June 19, 2011

Easy Egg Casserole

Ingredients:
  • Bread
  • 1 dozen eggs
  • 9 oz turkey sausage
  • 1 TBS dried onion
  • Salt
  • Pepper
  • 2 cups shredded Cheddar cheese
  • Parsley (optional)

Grease medium-sized casserole dish and layer with cut up pieces of bread (or leftover hamburger/hot dog buns). 


Beat 12 eggs until well mixed and add cooked turkey sausage and onion.

Salt and pepper to taste.  Pour over bread and layer cheese on top. Sprinkle with parsley for color.

Bake at 350 degrees for 40-45 minutes (until eggs are solid). 

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